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THE TERRACE

Join us for a culinary journey around the world

The Terrace

Operating Hours: Breakfast 6:30 AM-10:00 AM, Lunch 11:00 AM-2:00 PM, Dinner 5:30 PM-9:30 PM

The Terrace features a delicious selection of local and international favorites prepared by our team of culinary professionals from around the world.  Bringing people together for an unforgettable dining experience with the finest international cuisine, local ingredients, and seasonal flavors. A magnificent dining experience awaits you at The Terrace every day for breakfast, lunch, dinner, and Sunday brunch.

From our cocktails and wine list to our light bites, our fresh seasonal flavours nourish without being heavy.

Delight in the aromatic colours and flavours of our locally and internationally inspired cooking techniques. A perfect blend of local ingredients with a modern twist.

The Themed Buffet

Italia Mia

Monday - Tuesday

Smoked Meats Feast

Wednesday - Thursday

Plaza Izakaya

Friday - Saturday
Breakfast
Italia Mia Dinner
Smoked Meats Feast Dinner
Plaza Izakaya Dinner
Sunday Brunch
Flavors of the Sea Dinner
Resort Pass

The Terrace

Breakfast RESERVE

Breakfast

6:30 AM – 10:00 AM

Lunch RESERVE

Monday – Saturday

11:00 AM – 2:00 PM

Lunch Buffet

Experience a culinary journey with our international lunch buffet.

25% discount for Saipan residents & in house guests

Italia Mia Dinner RESERVE

Monday – Tuesday

5:30 PM – 9:30 PM

Dinner Buffet

Live Station concept: Brought to you by Chef Jesse and Chef Luis, our amazing culinary team has combined the best recipes to bring authentic Italian fare to Saipan.

Smoked Meats Feast Dinner RESERVE

Wednesday – Thursday

5:30 PM – 9:30 PM

Dinner Buffet

Live Station concept: Featuring a live carving station along with Chef Zenn’s delicious smoked meat selection. Highlight items include a variety of smoked meat selections, beef shawarma, smoked pork ribs & smoked whole chicken.

Plaza Izakaya Dinner RESERVE

Friday – Saturday

5:30 PM – 9:30 PM

Dinner Buffet

Live Station concept: Flavors from the live station focusing on Japanese comfort food with smoky creations of Chef Zenn’s favorite. Inclusive of draft beer, red or white wines, tea and coffee, and soft drinks.

Sunday Brunch RESERVE

Sunday Brunch

Indulge in an array of dishes meticulously prepared by our culinary team. From fresh, chilled seafood to a sushi-sashimi corner to an assortment of smoked meat. Save room for delicious desserts, gelato station & chocolate fondue!

Inclusive of beer, red & white, rosé, and sparkling wines.

11:00 AM – 2:00 PM

Flavors of the Sea Dinner RESERVE

Sunday

5:30 PM – 9:30 PM

Dinner Buffet

Live Station concept: Indulge in the savory taste of oysters and tiger prawns, sushi and sashimi, and more with a mixture of international and local dishes for all to enjoy.

Resort Pass

Resort Pass

Monday – Saturday: Adult $50 and Child (ages 4-11) $20
Sunday Brunch: Adult $75 / Child (ages 4-11) $25

Take advantage of the free use of the swimming pool while enjoying a delicious Lunch or Sunday brunch at The Terrace.

ATAARI DINNER SHOW

Enjoy the best of Saipan dining and entertainment showcasing the beauty of Polynesia, Micronesia and beyond whilst enjoying a flavorful selection of island-inspired, Asian and American cuisine.

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TRAVEL ADVISORY: Our response to COVID-19 and expanded IHG Way of Clean

 

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